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Where our tea herbs take root

VISITING HEINZ – PIONEER OF ORGANIC MOUNTAIN HERBS IN THE EMMENTAL
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Wir sind der Überzeugung,
dass Inspiration immer aus der Ruhe erwächst

Bio-Kräutertee und Naturkosmetik
inspired by the Swiss Alps

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Unsere naturkosmetik

besteht aus erlesenen Wirkstoffen der Botanik und zu mindestens 97% natürlichen Inhaltsstoffen mit hohem Qualitätsanspruch, um die Haut mit essenzieller Pflege zu versorgen.

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Variety you can taste

Up to 40 different herbs grow here: verbena, marigold, oregano, basil, parsley, Greek mountain tea, fennel, Moroccan mint, lemon balm, peppermint, rosemary, thyme, and lavender, just to name a few. Some plants need warmth and protection. In spring, there are foil tunnels where they can thrive until the frosty nights are over. Others brave the wind and rain in the open field. Ribbon nets protect young herbs from dirt during rain while keeping the soil moist. But organic farming also means: accepting that not everything runs perfectly. Pests are part of it. While conventional farmers resort to chemicals, Heinz relies on his conviction in natural cycles. No pesticides instead observation, patience, and trust that plants will develop their own strength.

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Our natural cosmetics
consist of at least 97% natural
ingredients

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From the fields to our Musa Calma manufactory

Once the dried herbs arrive at the Musa Calma manufactory, our part of the journey begins: we mix, fill, package, and prepare them by hand for our customers. Each cup of tea carries a piece of Emmental with it its landscape, its history, and the care of a man who has never stopped believing in the power of plants.

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